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Posted date [Nov-22-12]  (ID: 19849)
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Cook /Portuguese Cuisine ( NOC: 6242 )

Terms of Employment:

Permanent, Full Time, Weekend, Day, Evening


$16.00 Hourly, for 40.00 Hours per week

Anticipated Start Date (at the latest in 3 months):

As soon as possible


York-Weston / Dufferin-St.Clair, Ontario ( 1 vacancy )

Skill Requirements: Education:

Not required

Credentials (certificates, licences, memberships, courses, etc.):

Not applicable


2 years to less than 3 years


Speak English

Cook Categories:

First cook

Work Setting:


Food Preparation Specializations:

Stocks, soups and sauces, Meat, Pasta, Fish

Types of Meals/Food Prepared:

Short orders, Lunches, Dinners, Buffet, All meals

Specific Skills:

Prepare and cook full Portuguese course meals, Prepare and cook individual dishes and foods, Prepare and cook special meals for patients as instructed by dietitian or chef, Plan menus, Ensure quality of food and determine size of food proportions, Estimate food requirements and costs, Inspect kitchens and food service areas, Order supplies and equipment, Maintain inventory and records of food, supplies and equipment, Clean kitchen and work areas, Wash dishes, Organize and manage buffets and banquets, Manage kitchen operations, Manage kitchen finances

Other Languages:


Essenti al Skills:

Oral communication, Problem solving, Decision making, Job task planning and organizing, Significant use of memory


Porto Novo Grill & Bar Inc.

How to Apply: By Fax:

(416) 652-5657 

Job Title Cook
Company Name Porto Novo Grill & Bar Inc.
Email elsa@
Category Category -> Customer Service
Job Type Job Type -> Full-Time
Location Toronto
Area Area -> Other Locations